Remnants of the Tartufo and sausage pizzas made for an exciting working-from-home lunch the next day.
“Ms. Galetti, it’s genuinely wonderful to meet you, but my pigeon is getting cold!”
“I would have wanted bigger portions”.
“Of course you would”.
A wonderful cake born out of fear and a lost bet. Poor me.
Celebrating Valentine’s Day by trying not to screw up an expensive box of raw materials.
A lesson in turning myself off sushi for a million years.
God knows why they call it a tavern.
Full on, but in a good way.
You don’t have to be sat in the window (or drunk) to enjoy SushiSamba, but it definitely helps.