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About
Experiences
- What is being eaten?
  - Argentinian
  - Asian
  - American
  - Australian
  - Bar
  - BBQ
  - British
  - Brunch
  - Burger
  - French
  - Indian
  - Italian
  - Japanese
  - Latin American
  - Meal kits
  - Michelin Star
  - Pizza
  - Steak
  - Sri Lanka
  - Sushi
  - Swiss
  - Street Food / Food Truck
  - Takeaway / delivery
  - Thai
  - Vietnamese
- Where is it being eated?
  - Bristol
  - Cheltenham
  - Dubai
  - London
  - Paris
  - U.K.
Recipes and Baking
- Bread
Discerning Drinking
- Amaretto
- Apricot Brandy
- Baileys Irish Cream
- Bitters
- Blue Curaçao
- Bourbon
- Brewed
- Bubbles & Champagne
- Chambord
- Crème de Menthe
- Coffee
- Fragoli
- Gin
- Kahlua
- Kwai Feh
- Midori
- Pisco
- Rum
- Southern Comfort
- Tequila
- Triple Sec
- Vermouth
- Vodka
- Whisky
- Wine
Posts with no home
- Formula One
- Thoughts on Food
Archives
- 2012
- 2013
- 2014
- 2015
- 2018
- 2019
- 2020
- 2021

Category: vodka

Discerning Drinking, Chapter Twenty-four.

Eddie’s super-screwed sangria.

Discerning Drinking, Chapter Nine.

The Bitter Sweet Symphony.

Discerning Drinking, Chapter Six.

‘T’ is for Tea (breakfast and iced).

Check out my halfarsed Instagram

First bake in the new house - savoury sourdough rolls with ricotta, Parmesan and thyme. Really fluffy and delicious, my best sourdough project so far. #sourdough #parmesan #ricotta #bread #bake #coronabaking #adayinthemaking

Click below for more poor instagram & neglected tweets

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