Crappy weather. But oh, to be able to dine-in, even it is out!
God knows why they call it a tavern.
Savoury sourdough rolls (with ricotta and parmesan).
Grown up drinks and childish food. A great day out.
Remembering 409 with cheese; something else that’s hard not to like.
You don’t have to be sat in the window (or drunk) to enjoy SushiSamba, but it definitely helps.
Brunch (well, beer and breakfast) at the Electric diner. Fun fact: John Christie used to work next door.
Taking The European for some Sri Lankan hair-of-the-dog.
Dishoom has an Irani café ethos of simplicity, humbleness and accessibility: with the exception of being able to simply get through their doors in the first place.
Please get out there and support my wonderful industry and the equally wonderful people who depend on it for their livelihoods.